Sexy Grill Foods to Flex on the Pool Deck

vibecheckill come ill bring the champagne🥂

larilinesignAnyone else grill a ton during the summer months?

I've got my boombox and my "Best Women's Reggae Covers" playlist, now all I need is a list of sexy trendy grill foods that I can use to lure in all the fine ladies and gents on the pool deck.

I've got several ideas so far, but I would love some Cosmo Crap ideas and recipes that'll get the hotties all FOMO'd up and grabbing a plate.

- Making hummus out of everything but chick peas
- Boozy kombucha
- From scratch condiments
- Brioche buns
- Canned craft cocktails
- Fancy mushrooms
- Theamed smorgasboards (charcuterie is so 2018)
- Using edgy mixed method protein grilling techniques on vegetables
- Weird cuts of vegetables, like Brussel sprouts still on the stalk
- Exotic African spice rubs that nobody's heard of and I can't pronounce
- Sourdough pizza
- Fusion BBQ sauces with gochujiang, tamarind, miso, fermented bean paste, etc...

JAHpowWaygu ribeye

TheMoostafianHow's this for a flex?

theabortionatorMy old roomates got a frigging hottub on the deck finally. I tried to get us one for last summer, roommate messed up getting back to friend looking for a place to store one for the summer.

Woulda been dope but I'll stop by while im in Tahoe to have some drinks one of the nights im sure. Kinda want to see what the crazy neighbor is up to.

SessionMeat.

larilinesign

larilinesignMmmm with a little chimichurri sauce on the side

Craw_DaddyThis is what happens when we let women use the grill. The FUCK did I just read?

OregonDeadmy delicious spatchcock 🐓

TheMoostafianHow's this for a flex?

CeleryJust experiment with a bunch of different flavors and their combinations. You'll eventually find something that's amazing and unique.

skiP.E.I.Halloumi always good
And grilled corn on the cob is nice! You have to soak them really well so the shucks don't catch fire.

hdubsAsado de tira, ribeye, spicy italian sausages, crusty rolls of breat, a shit load of chimichurri, and an entire pit roasted pig. Best bbq I ever went to right there.

Bonfire is optional but highly encouraged

DeebieSkeebiesWill be coming through with delicious $5 cuts of steak from the Meat Department at smiths and my "Kiss the Cook" apron. Grills quiver in their boots at the first sight of me.

OregonDeadmy delicious spatchcock 🐓

OregonDeadSitting on the deck right now. Grilled up some ahi and had a big salad earlier with homegrown lettuce from my planter box

OregonDeadasparagus and giant burger season here on the deck 🍔

TRVP_ANGELsexy banana

sunsetconoisseurI've found nothing gets people more fired up than a massive burger

50KalGrilled nann bread with Italian spiced chicken thighs loaded with what ever sauce and veggies and cheese. Something yogurt based sauce would make it a gyro of sorts.

For a super simple cocktail I’ve been turned on by my roommates goto cocktail, grapefruit margarita. One shot of pure lime juice, two shots of good grapefruit juice, 2 shots of decent tequila. 100% percent agave of your drinking bullshit tequila.

larilinesignI think you're onto something with a big South American themed cookout

TheMoostafianAlright we need to have a NS BBQ Grill fest meetup this summer. I'm thinking Mt Hood. Who's in?

ElcheapoGrilled frank steak from a very short cow

with apsarigus and butter and voodoo prince death mamba hot sauce of course

hdubsThose grill marks are sexy as fuck. Needed more char on the asparagus tho

ElcheapoThanks, asparagus were steamed w/butter

hdubsThose grill marks are sexy as fuck. Needed more char on the asparagus tho

larilinesignOh you did a great job on the grill marks! I like to choose the asparagus with the biggest diameters.

I'll take the snapped off ends and make a stock into a cream sauce. Some creamy asparagus, chicken, sweet onions, and garlic soup... delicious!

larilinesignMemorial Day weekend. Saturday May 29. I'll be at Hood

larilinesignMemorial Day weekend. Saturday May 29. I'll be at Hood