I like to ski in the trees/pow as much as I can, and I have some Bluehouse Maestros from a couple years ago. The edges are pretty much nonexistent now, as I dulled them because they were really squirrel-y on cat tracks and groomed stuff. They are incredibly fun in pow, but on hardpack they are like skiing on soap because of the lack of edges haha. I try not to use them for much else except when we get at least a few inches of fresh, and in that case I love them. Anyone else have experience dulling edges, etc? The type of skiing I've always tried to go for would be similar to someone like Eric Pollard...
So skiers who are similar, how sharp are your edges? Do I have them too dull?