BUCKET CLIPS 3 | A FLINTA Ski Mixtape

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hi_vis360
November, 2024

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Nose butter tips

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msg
Posts: 1108 - Karma: 3,269
I currently carve into a 180 then basically nose manual for a bit, hoping that I don't wash out and then I revert back round once I've gotten all the chicks numbers on hill. When I try to hop into it I just catch edge and die

pls giv me the tip
Mar 28 2016 1:50AM
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BushDid9-11
Posts: 134 - Karma: 588
Speed is key my friend go fast and pop and pray
Mar 28 2016 4:15AM
7 0
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Zimmy
Posts: 1258 - Karma: -1,327
https://www.newschoolers.com/videos/watch/798415/How-to-Butter-on-skis

Looks like some quality tutorials on that channel... rare to find a good skier giving out info so readily.

"All of my video tutorials are based on 16 years of freestyle skiing and its now 9 years ago i first started coaching freestyle. Over the years I have witnessed many people attempt tricks they had not yet built up the skill level for and as a consequence, crashed and seriously damaged their confidence and in some cases their body. This is the problem we want to solve by breaking down tricks in natural step by step exercises or tricks."
Mar 28 2016 4:37AM
7 4
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Zimmy
Posts: 1258 - Karma: -1,327
https://www.newschoolers.com/videos/watch/798415/How-to-Butter-on-skis

Looks like some quality tutorials on that channel... rare to find a good skier giving out info so readily.

"All of my video tutorials are based on 16 years of freestyle skiing and its now 9 years ago i first started coaching freestyle. Over the years I have witnessed many people attempt tricks they had not yet built up the skill level for and as a consequence, crashed and seriously damaged their confidence and in some cases their body. This is the problem we want to solve by breaking down tricks in natural step by step exercises or tricks."
Mar 28 2016 4:38AM
2 6
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Bumblesteeze
Posts: 3092 - Karma: 748
You're currently carving 180s, so take it up a notch and carve 360s in the snow. You should be able to do this pretty easily. The next step is instead of spinning with your weight centered, drive all the weight to your nose from the get go, do all this paired with the spinning motion you were doing while doing 360s. To avoid catching any edges, make sure you pop once you hit about 180, the spinning motion will propel you back to regular forwards position.

It also make a big difference on the type of snow you're doing them on. Spring slush and packed powder is a lot easier than when it's hard packed and icy.


Good luck.
Mar 28 2016 8:52PM
3 1
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a_burger
Posts: 5240 - Karma: 20,806
do them unnatural, it helps me get more "corked". Also having an obstacle to butter over, or pretending theres one helps me a lot too
Mar 28 2016 9:00PM
3 2
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Hawleywood
Posts: 165 - Karma: 57
BumblesteezeYou're currently carving 180s, so take it up a notch and carve 360s in the snow. You should be able to do this pretty easily. The next step is instead of spinning with your weight centered, drive all the weight to your nose from the get go, do all this paired with the spinning motion you were doing while doing 360s. To avoid catching any edges, make sure you pop once you hit about 180, the spinning motion will propel you back to regular forwards position.

It also make a big difference on the type of snow you're doing them on. Spring slush and packed powder is a lot easier than when it's hard packed and icy.


Good luck.


Like the way you explained this. I actually found it easier to learn carve 360 on icy hard pack than slush. Wonder if my skis are short and flexi enough to get it?
Apr 18 2016 7:05PM
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chicknfriedsteak
Posts: 984 - Karma: 4,692
I finnally learned them this year, for starters I'd find a small but poppy bump or knuckle and come into it at medium speed, as you come into the transition of it just quickly start your rotation and lean forward and foccus all your weight over the tips of your skis, pointing your arms towards the tips seems to help to. Good luck and have fun.
Apr 18 2016 7:46PM
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Bumblesteeze
Posts: 3092 - Karma: 748
+Orange_Crush+Like the way you explained this. I actually found it easier to learn carve 360 on icy hard pack than slush. Wonder if my skis are short and flexi enough to get it?


No you're correct, carving 360s on ice is easier than on slush. It's nose buttering that is easier on slush.

If your skis are stiffer, try to find a nice roller to do them off.
Apr 19 2016 10:27AM
1 1
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KneeDrop
Posts: 641 - Karma: 1,487
Your boots must fit. Perfectly.
Apr 19 2016 11:39AM
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Pole-Less
Posts: 197 - Karma: 543
Tight boots, you must be able to control the ski. I started by putting pressure on my toes and povoting on flat ground, then took it to a small roll, then larger etc, but once you feel comfortable putting pressure forward and turning at the same time add more pressure, lean body into it, and keep your shoulders straight with your skis. Speed is important, but practice tweaking the way you do things can change wether you catch an edge or nit needs practice.
Apr 19 2016 12:24PM
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Hawleywood
Posts: 165 - Karma: 57
KneeDropYour boots must fit. Perfectly.


Definitely a problem I have right now is toe bang. So I dont think it will work for me without new boots or at least new liners. Don't think my boots have ever fit quite right though so looking forward to a major performance boost with a new pair for next season!
Apr 19 2016 12:40PM
0 0
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Blue_Fish
Posts: 49 - Karma: 42
+Orange_Crush+Definitely a problem I have right now is toe bang. So I dont think it will work for me without new boots or at least new liners. Don't think my boots have ever fit quite right though so looking forward to a major performance boost with a new pair for next season!


*INB4 Get Full Tilts

Get Full Tilts
Apr 19 2016 1:39PM
0 1
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Scotty_B
Posts: 287 - Karma: 423
find a nice headwall or something
approach
spin 180 and press your nose
then you will be airborn
spin until you see the landing
be sure to land with steeze
and dont forget to smile for the ladies after your impressive show of talent.
Apr 19 2016 2:39PM
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tdollo
Posts: 3794 - Karma: 18,734
just fucking send it son
Apr 19 2016 5:54PM
1 0
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ned_plates
Posts: 23 - Karma: 119
Face smasher 3000 bro, grab a stick and rub your face with it.
Apr 21 2016 9:34PM
1 0
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RZcrew
Posts: 366 - Karma: 2,211
BumblesteezeNo you're correct, carving 360s on ice is easier than on slush. It's nose buttering that is easier on slush.

If your skis are stiffer, try to find a nice roller to do them off.


I think its completely backwards to that easy to butter on ice, easy to carve in slush...
Apr 22 2016 12:25AM
2 1
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s-hand
Posts: 1334 - Karma: 1,800
KneeDropYour boots must fit. Perfectly.


I wouldnt say it is a MUST, but if definitely makes buttering a more comfortable experience. I got fitted for new boots this season, and I was amazed how much easier and less painful butters became.
Apr 22 2016 5:03PM
1 0
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steeze4days
Posts: 358 - Karma: 1,948
Blue_Fish*INB4 Get Full Tilts

Get Full Tilts


Go get fitted properly by a reputable boot fitter in your area, Don't worry about what brand your buying.
If you are fitted by someone who knows what they're doing then just take the boots that fit you best and you'll get more performance out of them than any poorly fitting full tilts.

That said, if full tilts fit you best, buy them and have all the panties dropping left right and centre on the hill while you butter past at mach 5
Apr 24 2016 9:41AM
3 1
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lurking
Posts: 2222 - Karma: 6,788
steeze4daysGo get fitted properly by a reputable boot fitter in your area, Don't worry about what brand your buying.
If you are fitted by someone who knows what they're doing then just take the boots that fit you best and you'll get more performance out of them than any poorly fitting full tilts.

That said, if full tilts fit you best, buy them and have all the panties dropping left right and centre on the hill while you butter past at mach 5


You must be new here
Apr 24 2016 8:52PM
1 0
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steeze4days
Posts: 358 - Karma: 1,948
loganschnurYou must be new here


Nah i get the full tilts jokes just wanted to make sure OP gets what he needs
Apr 25 2016 3:30PM
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TheForehead
Posts: 76 - Karma: 638
Make sure that your edges are dulled all the way up your ski and don't be afraid to just go fast and commit your entire weight onto your tips
Apr 25 2016 9:34PM
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aiden516
Posts: 146 - Karma: 859
Yeah you wanna have a good amount of pressure on your noses throughout the entire butter. You've really just gotta send it as soon as you start turning the first 180 and lean a lot on the noses. You might eat it a couple of the first times that you try it but then when you finally stick it it's dope
Apr 26 2016 8:18AM
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