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PBJ on Tortilla? Whats your ski-food?
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I am an instructor at welch village, and for the past couple weeks I have brought a jar of PENUT BUTTAH, and jelly, as well as some torts. naturally this adds up to a delicious PBJ burrito. Only one of my co-workers had ever experienced the ecstasy that is the PBJ burrito. Am I like a freek of nature? or is this a common thing? I always take it on ski trips... So this makes me wonder what your favorite ski-food is? the wierd-er the better!
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