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Whats The Best Steak You Have Ever Had?

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.spaghetticat.
Posts: 4283 - Karma: 890
Mine is home-made flank steak!
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Newschoolers What is the best steak you have ever had?
Nov 7 2011 6:21PM
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H8CH
Posts: 2709 - Karma: 218
Down in Texas - never had anything that comes remotely close, and i've eaten steaks all over the world....

Nov 7 2011 6:22PM
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Willgum
Posts: 3254 - Karma: 3,066
Filet Mignon at some fancy restaurant for my sisters going away to college meal. I love steak, especially with the garlic potatoes
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Nov 7 2011 6:23PM
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.spaghetticat.
Posts: 4283 - Karma: 890
mhm
but filet Mignon is so damn expensive
Nov 7 2011 6:24PM
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LoftyLawnChair
Posts: 846 - Karma: 220
ruth chris master race checking in
Nov 7 2011 6:24PM
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H8CH
Posts: 2709 - Karma: 218
Oh and as for type of steak - well anything, filet, new york strip, etc etc.... although i had a chateaubriand once in Azerbaijan (of all places!!) that was epic - but still, steaks in Texas can't be beat... even by Steaks in Argentina.... yup, been there too... a world tour of steak eating!
Nov 7 2011 6:25PM
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hokkanee
Posts: 1800 - Karma: 435
A filet I cooked last weekend. Fucking
Nov 7 2011 6:25PM
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hokkanee
Posts: 1800 - Karma: 435
Fucking unbelievable. I suck at this typing on mobile stuff
Nov 7 2011 6:26PM
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danderson.
Posts: 6560 - Karma: 5,252
The kind you eat.
Nov 7 2011 6:26PM
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.AR6rider.
Posts: 15976 - Karma: 8,799
Shit, I've had a lot of good steaks. Hard to choose. I think the most memorable one I've had recently was a filet I had at Spago in Beaver Creek last winter, or else the tenderloin down the street at Splendido that they cut right off the bone for us.
Nov 7 2011 6:28PM
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Bonzalo
Posts: 2593 - Karma: 1,812
Come to south america and you will eat some real steaks.
Nov 7 2011 6:29PM
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skithesprings
Posts: 9086 - Karma: 1,349
two inch thick ribeye grilled by yours truly.

If I could either have that steak again or fuck a hottie I would probably pick the steak. It was that good.

I miss having access to a very very expensive grill. Its not the same grilling on some cheap piece of shit and I don't have the time for charcoal. It doesn't get hot enough for a quality steak either.
Nov 7 2011 6:30PM
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SlimDunkin.
Posts: 2065 - Karma: 361
A juicy slice of Milksteak
Nov 7 2011 6:30PM
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hoodratz47
Posts: 12020 - Karma: 9,475

have had so many..  i make a mean steak myself. .. 

i cant really say best ever cause i dont know.

Nov 7 2011 6:36PM
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soulskier
Posts: 17806 - Karma: 3,841
the prime in pc, ut
Nov 7 2011 6:36PM
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.cam.
Posts: 1852 - Karma: 48
I had a prime rib that was so good i ate 3 pounds of it. I would literally give my left nut to have it every night.
Nov 7 2011 6:38PM
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SERENGETI_YETI
Posts: 456 - Karma: 61
Taco bell steak quesadilla
Nov 7 2011 6:39PM
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.AR6rider.
Posts: 15976 - Karma: 8,799
Just thinking about that cheesy, saucy goodness makes me have to shit.
Nov 7 2011 6:41PM
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skithesprings
Posts: 9086 - Karma: 1,349
can't tell if troll, or really stupid...
Nov 7 2011 6:41PM
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J.D.
Posts: 21362 - Karma: 5,142

The cowboy chop at Vintage steakhouse in downtown Calgary. Best cut of beef in beeftown.  It'll run you 75 bucks or so. This is what the cut looks like.

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I'm hungry now.

Nov 7 2011 6:42PM
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.spaghetticat.
Posts: 4283 - Karma: 890
:O
Nov 7 2011 6:47PM
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H8CH
Posts: 2709 - Karma: 218
Fuck!

Im hungry now too....

Calgary does do an awesome steak mind.
Nov 7 2011 6:48PM
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.spaghetticat.
Posts: 4283 - Karma: 890
same too bad im sick
Nov 7 2011 6:58PM
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malonius_funk
Posts: 2249 - Karma: 1,500
there's a restaurant down the street from my house called The Rail Stop. They serve a locally grown angus steak with some sort of butter garlic sauce on top w/ mash potatoes and asparagus. SO FUCKING GOOD.
Nov 7 2011 7:08PM
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SERENGETI_YETI
Posts: 456 - Karma: 61
For the price theres no better deal
Nov 7 2011 7:12PM
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Algebra
Posts: 5215 - Karma: 1,677
My grandfathers beef and orange stew
Nov 7 2011 7:20PM
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Aidan-G
Posts: 9415 - Karma: 10,861
My dad makes some really good steak. However, the best steak I've ever had was at a fancy restaurant in Sacramento. Forgot what it's called but it's only a couple of blocks from the Sacramento Broadway Theater. Anyway, it was an Argentinian flank steak with some sort of fancy aioli on the side. It was absolutely amazing. Hands down the best steak I've had
Nov 7 2011 7:27PM
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skithebert
Posts: 2163 - Karma: 16
lamb anyone?
Nov 7 2011 7:58PM
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CousinEddie
Posts: 633 - Karma: 215
Member's Choice ribeye from sams club. About 17 oz and well marbled. Im in wisconsin btw.
Nov 7 2011 8:00PM
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erica
Posts: 3450 - Karma: 24,083
my dad made me some USDA Prime, was cooked pretty rare, and it was very tasty.
Nov 7 2011 8:01PM
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cct_222
Posts: 1526 - Karma: 141
but so damn delicious...

the most memorable steak i had recently was a filet at this restaurant in Philly called Union Trust, yummmmmmmmmmmmmmmmmm
Nov 7 2011 8:09PM
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AHSkier
Posts: 563 - Karma: 42
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Nov 7 2011 8:15PM
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whoa-dere
Posts: 10596 - Karma: 7,103
Ruby Tuesdays in virginia, I had a steak that came with some lobster, i forgot what they called it
Nov 7 2011 8:18PM
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SketchyMike
Posts: 539 - Karma: 71
Fliet mignon at the founders club which is the restaurant at the top of the Madalay Bay hotel in Vegas!
Nov 7 2011 8:22PM
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OscarTheGrouch
Posts: 839 - Karma: 17
A steak at a small restaurant in Siena, Italy. They didn't even specify what the cut was. Just some steak grilled with salt, pepper, garlic, and olive oil. Simplicity at it's finest.
Nov 7 2011 8:22PM
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sirschralpalot.
Posts: 453 - Karma: 18
the boulder cork in boulder, co
Nov 7 2011 8:26PM
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.spaghetticat.
Posts: 4283 - Karma: 890
FLANK FLANK FLANK
Nov 7 2011 8:30PM
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skithebert
Posts: 2163 - Karma: 16
dude you're crazy. flank is one of the lowest quality cuts
Nov 7 2011 8:36PM
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.spaghetticat.
Posts: 4283 - Karma: 890
iknow but its still pretty fucking good
Nov 7 2011 8:51PM
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theline
Posts: 1507 - Karma: 92
marinated burgundy steak tips grilled in my backyard, cooked until rare, truly legendary.
Nov 7 2011 8:53PM
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Lavieille
Posts: 814 - Karma: 318
elk at the Stein Eriksen lodge in Deer Valley, Utah
Nov 7 2011 8:57PM
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ORDEAL
Posts: 6386 - Karma: 75
A nice tenderloin in a restaurant in chicago with a red wine syrup and pomme frites

soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo fucking good



also a pepper steak at a french-american restaurant in st. paul. pepper steaks are the shit, no matter what cut (as long as its not flank or chuck or that shit.. you know what i mean)
Nov 7 2011 9:26PM
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BmoChop
Posts: 2071 - Karma: 96
a filet mignon in disney world....shit was legittttttt
Nov 7 2011 9:35PM
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Bart.Man
Posts: 1742 - Karma: 1,952
Thats a bitch steak! way too small. any juicy, flavorful t-bone is grade-A in my book
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Nov 7 2011 9:38PM
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arandomname
Posts: 1989 - Karma: 18
I grill a mean steak.  I probably do it once every three days in the summertime.  My friend gave me his uncle's great recipe for this delicious steak sauce.  Soooooooo fucking good.
Nov 7 2011 9:45PM
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lineskier53
Posts: 192 - Karma: 21
Best I've had lately was a steak with a cafe sauce and pommes frites at le relais de l'entrcote in Paris a year or so ago. Absolutely amazing.

At home I'll toss a ribeye on the grill or pan sear it to medium-rare and it turns out pretty good though too.
Nov 7 2011 9:46PM
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Daph
Posts: 5978 - Karma: 5,006
Filet Mignon at Quincy's in Leadville CO

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Nov 7 2011 9:47PM
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Dan.
Posts: 7201 - Karma: 1,126
JD got it right, best cut money can buy is a dry-aged bone-in ribeye, highest grading you can find. most butcher shops have usda prime, or you can always try to find a wagyu one though that'll set you back several bills just for the meat to cook at home, at a restaurant it'll easily run 3-400$.

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Nov 7 2011 9:54PM
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KravtZ
Posts: 6637 - Karma: 2,629
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sparks steakhouse nyc ... favorite steakhouse ever no one can top them for the most part.
Nov 7 2011 9:56PM
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northeast
Posts: 2119 - Karma: 254
Doc's in Kent, CT. used to be in Washington, CT. the new head chef is fucking amazing.
Nov 7 2011 9:57PM
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Bro.J.
Posts: 184 - Karma: 13
25 oz T-motherfuckin-bone grilled by yours truly. shit was dank
Nov 7 2011 10:00PM
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