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hi_vis360
November, 2024

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Mmm food i love food I LOVE FOOD!

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katalina
Posts: 794 - Karma: 16
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other people probably make this too.
post up your special foods that you at least THINK nobody else knows about... but probably do.

i want some new creations
Jul 1 2011 3:18PM
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maximiliaan
Posts: 7711 - Karma: 2,857
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Jul 1 2011 3:19PM
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katalina
Posts: 794 - Karma: 16
tis this?!?!
Jul 1 2011 3:21PM
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TannerBalls
Posts: 3197 - Karma: 1,310
Would you like to make some food with me? It can be a date.
Jul 1 2011 4:53PM
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.Apex.
Posts: 2097 - Karma: 1,556
anything with bread and cheese
Jul 1 2011 5:38PM
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disastertourism
Posts: 2402 - Karma: 135
Next time I make scrambled egg pasta I'll post a photo.
Jul 1 2011 7:49PM
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.squirrely.
Posts: 7563 - Karma: 7,546
Wheat bagel with provilone nukes for 25 seconds. My breakfast erryday
Jul 1 2011 7:50PM
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Big_Spence
Posts: 16177 - Karma: 4,352
fuckin crepes.
i make the best crepes in the world; not even joshin' around.


i will leak my recipe here on NS if someone wants it...
Jul 1 2011 7:52PM
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[hamnuts]
Posts: 2356 - Karma: 439
Please do! I love crepes, but mine always turn out badly.... So I usually just put a shit ton of nutella on them ....
Jul 1 2011 9:31PM
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katalina
Posts: 794 - Karma: 16
LEAK NOW PLEASE. do you have recipes for the crepes themselves or for crepe creations?!

or BOTH! ah i'm about to piss my panties i'm so freaking EXCITED!
Jul 1 2011 9:36PM
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broto
Posts: 9039 - Karma: 25,664
best tasting thing ever:

first, make two pieces of french toast. make the best french toast you can. while you're making the french toast, cook up the best bacon you can as well. crispy enough to snap cleanly and easily off without having to bite it harder than a police canine. once you've got that shit all done, pull out you're favorite kind of cheese. get a truckload of that shit. put some down on one side of one of the pieces of the french toast, then bacon, then cheese, and put another layer of bacon and then cheese if you want it to be REALLY good. then finish it off with the second piece of french toast on top. grill it up until the cheese is melted - but not too melted! - then get some syrup for dipping and dig the fuck in. try to not have too many orgasms.
Jul 1 2011 9:42PM
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Big_Spence
Posts: 16177 - Karma: 4,352
MAKES 6-8 CREPES


1 c. flour
2 eggs
1/2 + 2 tbsp. milk
1/2 + 1 tbsp. water
1/4 tsp. salt
3 tbsp. MELTED butter
1/4 white sugar
slightly less brown sugar than white sugar
1 tsp. vanilla


-In a bowl, whisk together the flour and the eggs. Gradually add in the 1/2 c. milk and 1/2 c. water, stirring to combine. Add the salt and butter; beat until smooth.

-Gradually mix in sugars, then add vanilla and the extra water/milk.


COOKING:


-Take 1/4 c.-1/3 c. of the batter and ladle it in to a lightly oiled, large round frying pan on medium-high heat. cook for 1:30-2:00 minutes, flip, remove, repeat.



IDEAS FOR FILLING:


-Any fresh fruit in a simple sugar syrup. (simple syrup is really easy to make; just a 1:1 sugar to water ratio and simmer the water out until its thick) strawberries, raspberries, peaches, mango, oranges/tangerines, blue berries, ect. all amazing.

-Apple sauce and bit of caramel.

-FUCKIN' NUTELLA.

-Your favorite yogurt.

-Potatoes, scrambled eggs and cheese.

-Sauteed veggies. (peppers, onion, mushies, ect.)

-Breakfast meats. (Bacon, sausage, ham, ect.)



if you want any other recipes just ask. i kinda love cooking.
Jul 1 2011 9:52PM
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katalina
Posts: 794 - Karma: 16
do you have any good recipes involving cilantro?


also- what is your favorite pasta recipe?

fuck yeah i'm making crepes as soon as i get back from coeur d alene
Jul 1 2011 10:02PM
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katalina
Posts: 794 - Karma: 16
don't worry i was able to contain myself this time... THIS TIME.
ha just kidding.


your food looks good! yogurt? do you make it or buy it?
Jul 1 2011 10:03PM
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Big_Spence
Posts: 16177 - Karma: 4,352
1 1/3 c. blanched almonds, toasted
2 garlic clove
3 tbsp. chopped fresh jalapeno including seeds
2 c. chopped fresh cilantro
1/2 c. mayonnaise
6 tbsp. fresh lime juice
6 tbsp. sour cream
2 tsp. salt
a small bit of water


-throw almonds, jals and garlic in a food processor, blend for 15 secs.

-add the rest of the ingredients and blend to a paste.


it's called cilantro almond relish and it's absolutely sexual on crackers, wheat thins, toasted bread, ect. we served it as a sauce on a chicken dish in a restaurant i used to work at and it was hands down the best seller on the menu.






and i would give you my chicken alfredo recipe, but i can't give out all my secrets... ;)
Jul 1 2011 10:12PM
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katalina
Posts: 794 - Karma: 16
come on!
Jul 1 2011 10:21PM
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Milksteak
Posts: 9948 - Karma: 833
I would probably marry you if you made me food every once in a while.
Jul 1 2011 10:25PM
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jibnut
Posts: 3038 - Karma: 304
I enjoy cooking
Jul 1 2011 10:27PM
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katalina
Posts: 794 - Karma: 16
i do too but unfortunately not everything i make turns out.
it's more like i enjoy experimenting with different foods and trying to make some dank grub and it ends up working maybe 1/4 of the time. but i never measure or write anything down so its hard to recreate my masterpiece
Jul 1 2011 10:29PM
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dex.
Posts: 2973 - Karma: 62
i make an orgasm inducing shrimp fettucini
Jul 1 2011 10:33PM
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katalina
Posts: 794 - Karma: 16
i love shrimp i'm like bubba when it comes to shrimp. not exactly but close enough... recipe?
Jul 1 2011 10:37PM
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dex.
Posts: 2973 - Karma: 62
also heres a protip. make two slices of french toast, add peanut butter, add jelly. smash together, bite, and cum.
Jul 1 2011 10:38PM
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Milksteak
Posts: 9948 - Karma: 833
Me tooooo, I love being good at it. Working at a restaurant is the shit.
Jul 1 2011 10:40PM
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dex.
Posts: 2973 - Karma: 62
will you share your recipe for fried chicken with us???
Jul 1 2011 10:41PM
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katalina
Posts: 794 - Karma: 16


0:48... like this?
Jul 1 2011 10:42PM
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dex.
Posts: 2973 - Karma: 62
if we ever meet well watch forest gump and ill make it. ill also do my bubba impression. its a pretty standard recipe, but my secret is to saute the shrimp in garlic and xvirgin olive oil, add alfred sauce to the pasta, then dump the pasta in the pan with the skrimps, cover and simmer on low for about 5 minutes. blends the flavors together so good. so good. so doog. SO GOOD
Jul 1 2011 10:44PM
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Milksteak
Posts: 9948 - Karma: 833
Yup, That's exactly what would happen.
Jul 1 2011 10:45PM
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katalina
Posts: 794 - Karma: 16
sounds nummy!
Jul 1 2011 10:47PM
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Milksteak
Posts: 9948 - Karma: 833
Hell 2 thu nooo
Jul 1 2011 10:49PM
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katalina
Posts: 794 - Karma: 16
if you don't i won't marry you. fried chicken is my life. i like, live at kfc. haha just kidding my dad makes such good fried chicks but he is never home to make it! SHARE SHARE SHARE SHARE SHARE


wait was my meter broken? or do you really have a good fried chicken recipe?
Jul 1 2011 10:51PM
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Milksteak
Posts: 9948 - Karma: 833
Shit....then maybe with you.

I'm black and I was born in the south. of course I have a fried chicken recipe.
Jul 1 2011 10:52PM
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katalina
Posts: 794 - Karma: 16
my great nana is not black, however she is from kentucky and her fried chicken beats anything on this earth. i'd like to try your recipe to compare
Jul 1 2011 10:53PM
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TannerBalls
Posts: 3197 - Karma: 1,310
So when are we going on this date?
Jul 1 2011 11:20PM
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gombo8
Posts: 726 - Karma: 131
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Jul 1 2011 11:27PM
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Jonny7
Posts: 3309 - Karma: 76
bacon gives me orgasm
Jul 1 2011 11:41PM
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OGHolliday
Posts: 2390 - Karma: 2,430
Jul 1 2011 11:45PM
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BlackieChan
Posts: 1474 - Karma: 193
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Fuck yeah McDick's. Big Macs errday, oh and McGangbangs.
Jul 1 2011 11:46PM
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gombo8
Posts: 726 - Karma: 131
hot.
Jul 1 2011 11:49PM
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Woodenshjips
Posts: 432 - Karma: 83
waht is this im getting hungry.
Jul 2 2011 3:02AM
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Steezy_P
Posts: 3069 - Karma: 2,350
Swedish Pancakes


das whaz up
Jul 2 2011 3:08AM
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dreadyboy
Posts: 2306 - Karma: 34
I like your style.

Also anything with avocado and salsa. And eggs.

And a couple weeks ago in bed I thought of a sickass burrito, take a giant tortilla, put a thing of butter chicken in it, put a thing of poutine on that and top it off with an avocado. Maybe put some beans and extra cheese in there too if it isn't as ginourmous as I imagine it.
Jul 2 2011 3:55AM
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katalina
Posts: 794 - Karma: 16
it's toasted sourdough, smeared with avocado, sliced tomatoes and topped with lots of cheese and then toasted again. sooooo bomb
Jul 2 2011 4:15AM
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Stickerbrush
Posts: 363 - Karma: 22
I love food too, but I suck at cooking haha. But this thread made me really hungry and I just had dinner.
Jul 2 2011 8:13AM
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CousinEddie
Posts: 633 - Karma: 215
Alright. First I fry two strips of bacon. Then fry an egg in the bacon grease while melting a piece of provolone on top. Then toast a bagel in the bacon grease allowing it to become crispy while soaking up delicious flavor. Put it all together and u have one hell of a sandwich.
Jul 2 2011 8:38AM
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daveNZ
Posts: 163 - Karma: 4
Esquire magazine had an article on the top 10 sandwhiches in the world, and of the like 5 iv made, they are all fucking insane.
Jul 2 2011 8:58AM
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maximiliaan
Posts: 7711 - Karma: 2,857
its donner kebab, french fries, some salad, garlicsauce mixed and covered with grilled cheese
Jul 2 2011 9:10AM
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Laurent.
Posts: 10056 - Karma: 25,313
It's a kapsalon:

Kapsalon is a Dutch food item consisting of fries, topped with donair or shawarma meat, grilled with a layer of Gouda cheese until melted and then subsequently covered with a layer of dressed salad greens. The dish is often served with aioli and may substitute the shawarma meat with falafels or kebab. Kapsalon is quite high in calories, with each serving containing approximately 1800 kcal.[1] The term kapsalon literally means, "barbershop" in Dutch, alluding to one of the inventors of the dish.


This is my pre-skiing snack, normally i'm a fan of fine gourmet but my pre-skiing snack is all but that:

*And yes that's a cup full of sauce*
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Jul 2 2011 9:18AM
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AOTEAROA
Posts: 2216 - Karma: 15
LAWRENCE, female or male?
Jul 2 2011 10:21AM
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Laurent.
Posts: 10056 - Karma: 25,313
Reads post, looks down, definitly male dude.

Lawrence as in Lawrence of Arabia, my actual name is Laurens which is the Dutch form of Laurentius but that was even more confusing to some people on here. Both names are derived from Laurentius which is a Latin-language first or surname and means man from Laurentum (a village near Rome) or laurelled..


To stay on topic another one of my lovely pre-skiing snacks, how I'm not fat I don't understand.

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Jul 2 2011 10:50AM
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maximiliaan
Posts: 7711 - Karma: 2,857
hmmmmmmmm snacks
Jul 2 2011 10:51AM
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Laurent.
Posts: 10056 - Karma: 25,313
You like it huh, here is some more:

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mmm Dutch snacks..

Jul 2 2011 11:00AM
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