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theabortionator
April, 2025

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How do you like your steak cooked?

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Lemuel
Posts: 14544 - Karma: 11,151
I love well done. I know very few people are like me. I can't stand any pink. Call me crazy, my parents love it basically sliced right off the cow.

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14 years ago
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hurrisun
Posts: 6284 - Karma: 49
ohh baby i like it rawww


but i actually like it rare to medium rare covred in bbq sauce
14 years ago
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Skithedeep
Posts: 645 - Karma: 39
tiger steak. 30 seconds on each side. mmmm. just kidding. know a guy that eats his steak like that. grosses me out, there is just a puddle of blood when its gone.
14 years ago
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geteducated
Posts: 6410 - Karma: 86
1 and a quarter inch thickness i go for 4 minutes one side and 3 minutes the other. then i let it sit for 10 minutes, because cutting into a steak after you just cooked it is blasphemy. ends up as medium rare.
14 years ago
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123+ski
Posts: 2832 - Karma: 581
usually rare
14 years ago
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skier_boy26
Posts: 11295 - Karma: 502
medium rare to rare. Ideally still some char on the outside but i want red in the fucking middle.

medium and above to well is horrible. Why would you ruin a steak like that??
14 years ago
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michelle
Posts: 6290 - Karma: 428
medium rare

this thread made me so hungry. im making steak tonight
14 years ago
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Dan.
Posts: 7201 - Karma: 1,126
anything above medium is blasphemous, and only kids and faint-hearted women can order medium. The only reason to cook beef through is if it's shit beef (see: taco bell).

Also, to whoever above said Kobe is a cut of beef, it isn't. It's both a type of beef and a label for beef in the US, but they are not remotely similar. the Type of beef is from Wagyu cows raised in Kobe, Japan, and it's the most sublime beef money can buy. The "Kobe" you often see advertised is actually just angus, and not even remotely close in quality to Wagyu beef.

speaking of steak, on saturday I am having a dry aged bone-in frenched ribeye, super stoked, though it set me back a sizable portion of my weekly income.
14 years ago
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Lemuel
Posts: 14544 - Karma: 11,151
You mean make it better mmmmmmmmmmm.....

It's all preference man, I prefer mine well done, I don't want to be chewing on it like a piece of gum. It cooks all the flavor of whatever you season it with right into the core.
14 years ago
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hurrisun
Posts: 6284 - Karma: 49
you're a douche
14 years ago
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Dan.
Posts: 7201 - Karma: 1,126
well thought out retort.
14 years ago
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hurrisun
Posts: 6284 - Karma: 49
im not trying to argue... you just sound like a total douche
14 years ago
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thebeesknees
Posts: 3660 - Karma: 160
holy dude man this
14 years ago
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Charlie_Kelly
Posts: 11955 - Karma: 12,308
raw in th center
14 years ago
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Dan.
Posts: 7201 - Karma: 1,126
if you haven't had it, basically melts as you bite into it. such an amazing culinary experience.
14 years ago
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Low.End
Posts: 556 - Karma: 21
rare to medium rare.
14 years ago
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Conker
Posts: 1379 - Karma: 6
I went to this ridiculous steak place, right in the town of whistler. I forget whats its called someone here might know, Like a real upscale place. I was young and really didnt know anything at the time. When the waiter asked me how I wanted my steak, I replied um idk medium to well. He laughed at me and said "nah ill give it to you rare"...It was the best steak I have ever had.
14 years ago
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ORDEAL
Posts: 6386 - Karma: 75
BOOM MOTHERFUCKERS
14 years ago
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ALaw
Posts: 2616 - Karma: 1,556

medium rare yum
14 years ago
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californiagrown
Posts: 9794 - Karma: 2,014
if you go to a nice place and order anything above medium, you are insulting the chef. seriously, it is like saying "i dont trust the food to not make me sick, and i dont trust you to make it taste good".

You get the shitty steaks with crap marbling when you order over cooked steaks. its really poor form.


that said, always, always medium rare.
14 years ago
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Mr.Turtle
Posts: 3690 - Karma: 96
medium-well done, closer to medium though
14 years ago
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skithesprings
Posts: 9086 - Karma: 1,349
tip #1, buy quality meat. if your steak is cooked rare to medium and its chewy you either cooked it wrong or bought shitty meat. there is nothing more tender and flavorful than a steak cooked properly to medium rare. the flavor you like from cooking it until its dead is still accomplished by cooking the meat for a much shorter time at much much higher temps. that way the outside gets charred and flavorful while the center remains juicy and retains its natural flavor.
14 years ago
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Dan.
Posts: 7201 - Karma: 1,126
this over and over.
14 years ago
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daskis
Posts: 1828 - Karma: 356
Medium well please.
14 years ago
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B.Aussie
Posts: 5852 - Karma: 4,531
mmm
14 years ago
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Ethan.G
Posts: 1166 - Karma: 465
medium rare or medium
14 years ago
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HermioneGranger
Posts: 1933 - Karma: 101
Bloody.
14 years ago
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soulskier
Posts: 17806 - Karma: 3,841
i like my steak extra medium
14 years ago
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soulskier
Posts: 17806 - Karma: 3,841
i like my steak extra medium
14 years ago
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.Hugo.
Posts: 17360 - Karma: 28,488
medium rare all the way

14 years ago
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KrazyistKarl
Posts: 1725 - Karma: 599
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14 years ago
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KrazyistKarl
Posts: 1725 - Karma: 599
sun of a bitch im going to bed
14 years ago
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rigzz
Posts: 1768 - Karma: 147
No, he simply knows his food. And I'm TOTALLY with him on this one. When you taste Kobe, you don't wanna go back. It truly is, AWESOME.
14 years ago
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alvy.
Posts: 2134 - Karma: 377
you called?


and I like mine medium well.
14 years ago
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Kangbang
Posts: 14211 - Karma: 423
Rare FTW!! Sometimes I'll have my steak medium rare, but mostly I eat it rare. Actually, I just had some rare steak for dinner tonight. Some lemon juice and montreal steak spice and thats whats up, so damn good!

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14 years ago
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masterhatin
Posts: 630 - Karma: 53
Well done. i like my meat cooked.
14 years ago
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collinder
Posts: 738 - Karma: 34
medium rare ftw
14 years ago
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Keith.
Posts: 967 - Karma: 88
same :) soo good
14 years ago
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beezey
Posts: 9027 - Karma: 427
rare, and bloody
14 years ago
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pmills
Posts: 7162 - Karma: 59
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14 years ago
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hellomynameisjef
Posts: 5794 - Karma: 167
as close to raw as possible, anything else is for pussies and women
14 years ago
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Yossarian
Posts: 1078 - Karma: 56
Agreed, medium rare is the only way I eat steak.

OP Why don't you like it a bit pink in the middle? Worse thing in the world is that charcoal taste/feeling that comes with a well done steak.
14 years ago
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207
Posts: 8969 - Karma: 3,851
if it's like applebees or some regular steakhouse: medium-well

if its a really nice resturant I can trust: medium
14 years ago
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Lemuel
Posts: 14544 - Karma: 11,151
No, its just because I don't like rare meat. People say that over cooked beef is tough and chewy, to me its not. I do not find medium> tender at all, I hate it. I will continue to "overcook" my steak to what I prefer.

This is what I came in here to post, please excuse my rantish thang. I have had that raw beef sliced extremely thing (not sure what it is called) and it was delicious.
14 years ago
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inactive
Posts: 4772 - Karma: 97
yes
14 years ago
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JStrathern
Posts: 8747 - Karma: 1,536
medium rare/medium!!!!
14 years ago
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TBigCat
Posts: 629 - Karma: 4
medium rare
14 years ago
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JeremyB
Posts: 629 - Karma: 30
Well done ONLY...i don't like it when it's soft / smooth.
14 years ago
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erica
Posts: 3457 - Karma: 24,099
cooked to the point where its A.P.A.P. (as pink as possible) and safe to eat.
14 years ago
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factory81
Posts: 3967 - Karma: 63
Medium rare


I've had some wagyu steak stroganoff and it was delicious. the meat was yeah like butter. it just melted away.
14 years ago
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ndye
Posts: 3756 - Karma: 7,094
Medium-rare, and if i make it, HEAVILY seasoned
14 years ago
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