It was the same old dumont style kind of run: less hits, more spins, not much flavor.
I like it when there is more then just the usual.
Let me explain my point:
A good restaurant is good not only because the food is perfectly cooked, it's because there is more then just the food.
Dumont run had the tricks and the amplitude, but it just didtn have what I believe it should take to beat doreys and tanners run.
The style, the technicality, the overall impression was just not there.
Theest wine will taste like shit if you dont drink it with the correct meal or with people you dont like at all. Dumontsruns are just the same years after years since he won his first x-games gold, he just added spins and some rightside stuff in there with no toher improvement while the rest of the field took it to a whole new level.
On another note:
Perkins run was good but he went for grabs that he didnt get,. ould have been better but still nowhere near the level of dorey, riddle and tanner.
Duncan Adams is pretty much the rider i enjoyed the most, I would definatly like to see a whole lot more of him.
