Replying to OFFICIAL RECIPE THREAD
Post your favorite recipes in here. When you're out of ideas for dinner one night, you can look through this thread for ideas!
I'll start it off:
Pasta with Gorgonzola sauce
1 1/2 cups of dry white wine
1 1/4 cups of 35% cream
2 tablespoons of grated parmesan cheese
4 ounces gorgonzola cheese, crumbled (or any other blue cheese)
1 pinch ground nutmeg
black pepper to taste
in a saucpan, pour wine in on high heat until reduced by half, lower heat, add cream, cook until reduced by 1/3, add parmesan, gorgonzola and nutmeg, stir until cheese has melted and sauce is thikc and creamy
pour over pasta and serve as a side with chicken or steak, goes well with most italian red wines
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