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so im a canadian kid training to become a chef, and i have june-october off courses, and from what i hear your guys' ski season is during our summer. soo, my question to all of you is, in your experience, is it easy for foreigners to get work visas/jobs etc.. and where would be a place that would balance a professional work setting (ideally high end hotel kitchen) with proximity to ski hill and/or surfing. cheers!
