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^ I will second that because I've seen blown bottles in a fridge once at my Uncles.... he said thats how you know its good beer, he was just fuckin around
ahahahah, thats the stupidest thing ever written, what kind of fuckin beer you drink man, i think youre mistakin beer with milk... actually, beer is usually more around 5,3%
you have no choice but to destroy the evidence by drinking it all. good luck. oh, you have to eat the cans and box too, then there is no trace of alcohol anywhere.
anywho i had a can of beer explode in my pocet the other day, but that had nothing to do with temp though, i think it just got so shock up that it blow a hole in the side of the can
yah, beers only 1% alchohol if is fucking shitty beer, good beer is like 5%, or 6%.. you know you should probibly make sure your right before you say somethign that will make you look stupid.
^It doesn't get shitty.. Just bring it in. And the guy who said beer is like only 1% alcohol was probably saying it like it's only like 4-5% ,compared to hard stuff it's very little. Or he's as stupid as a boot.
you can buy 1% at the grocery store in canada, haha. It's actually considered non-alcoholic beer. Its used usually for cooking.
It must also suck to be 15, if you were smart you would not buy a 30 pack for one and second of all you, hide the beer in your socks or random clothing in your room.
I don't really care because you're lame andways and will probably sitll be hiding beer from your parents when you're 30 and still living at home.
that could be true because most vodka is 40%. It is hard for beer to explode but it can. I know hard liquor is real hard to explode and freeze because my english teacher last year was telling us about one party he went to and they tried to make vodka icecubes and it didn't work.
beer in the states? I don't know....beer in Canada...will freeze. It is 5% but it still freezes. it wont crack the glass, it will just get all flaky and shit. not cool. i don't know about a can.
I stashed a flat out in the snow for an entire fall/winter/spring and when I came back in the summer it was drinkable, tasted the same. I did this by accident though.
1% boy could be from utah,i hear theyve got laws against beer with more than like 2 0r 3 % alchohol. up here most is round 5 i think though. shitty for utah.
itll definately explode if its cold enough but i dont think that it will at 20 degrees cause i put beer in the snow at night to save room in the fridge all the time
Ya my friend had like 12 beers left from a thirty rack and he put them in the trunk of his car. They ended up freezing and the ends of the cans started to bulge out kind of so it was impossible for the cans to stand up straight on their own. My friend sold me the rest for 3 dollars and they turned out to be fine, just a little flat.
i always thought it must suck to live in the US and not be able to drink til 21. In the UK the legal age is 18 but when I was younger most places were pretty relaxed. I looked pretty old for a 14 year old but still me and my mates could get served in quite a few pubs/bars in London with no problems. Just after I tunred 18 the government started a crackdown on underage drinking...it was pretty weird, I started getting IDd at 18 when I'd been drinking in pubs since 14.
I think 21 is too old. It causes more problems than it solves. It must suck.